OUR MENU

FROM THE EARTH

GARLIC BREAD (D,G,V)

Toasted sourdough ciabatta bread with confit garlic €6.00

CHEESE GARLIC BREAD (G,D,V)

Toasted sourdough ciabatta bread with confit garlic and aged parmesan €7.00

MEDITERRANEAN BRUSCHETTA(D,G,N)

Tender, skinless vine tomatoes layered over rich Pesto Genovese, finished with feta and oregano €8.00

GREEK SALAD (D)

Vine tomatoes, cucumber, green & black pitted olives, aged feta, oregano and extra virgin olive oil €14.00

HALLOUMI & ROCKET SALAD (D)

Fried halloumi, crisp greens, julienned sundried tomato, pomegranate seed, sharp citrus dressing €15.00

CRISPY CORN RIBS (D)

Sweet corn, whipped Sriracha butter, sweet chili glaze, fresh lime €6.00

CAULIFLOWER LOUKOUMADES (G)

Crispy cauliflower in tempura butter, tahini, local honey and toasted sesame €7.00

SWEET POTATO (D)

Charred Sweet Potato slices. lime-whipped yoghurt with fresh mango, toasted pumpkin seeds and basil oil €7.00

PATATAS BRAVAS (D)

Crispy potatoes layered with a smoky spiced red sauce and a cool heavy-garlic aioli €6.00

PATRON PEPPERS

Flash-Grilled Shishitos tossed in bright lemon oil, finished with a heavy dusting of crunchy sea salt. €7.00

SPICED AUBERGINE (D,V)

Slow-cooked aubergine with confit onion, bell peppers, tomatoes & sour cream, served with tortilla bread €7.00

CHIPS €4.00
GRILLED VEGETABLES €4.50
SAFFRON RICE €3.50
PITTA BREAD €2.00

GREEK CORNER

HUMMUS (S,V)

Creamy hummus, basil oil and toasted sesame & lemon juice €6.00

TIROKAFTERI (D,V)

A spicy creamy blend of feta cheese, roasted red pepper and olive oil €6.00

OLIVES & CHEESE (D)

Aged Manchego with cherry glaze, marinated mixed olives, spicy banderillas, whipped cheese-stuffed sweet peppers, multigrain grissini €11.00

KALUA SPECIAL FRIED HALLOUMI(D,V)

Crispy local halloumi with honey and seasonal fruit €9.00

PLAIN HALLOUMI (D,V)

Plain fried halloumi €8.00

SESAME FRIED FETA (S,G,D,V)

Fried feta cheese wrapped in filo pastry topped with fig jam, honey and toasted sesame seeds €9.00

MEAT SELECTION

PORK BELLY (Y)

Crispy braised pork belly smothered in a rich, malty black beer and apricot-honey glaze €10.00

PIRI PIRI CHICKEN SKEWERS (S) 2pcs

Charred Chicken thighs marinated in piri piri spices, herb-whipped green tahini €13.00

LAMB CHOPS (D,N,S) 4pcs

Pistachio Dukkah Crusted Lamb Chops, served with rich full-fat Greek yogurt whipped with slow-roasted garlic and fresh citrus €19.00

LAMB KOFTA (S) 2pcs

Wood-Fired Lamb Kofta, charred harissa & red pepper hummus, sumac and pomegranate glaze €15.00

LEMON-PEPPER CHICKEN (D)

Fire-grilled skin-on chicken thighs served alongside a smooth whipped feta mousse, finished with shatteringly crisp onions €14.00

ALBÓNDIGAS

Homemade pork meatballs in rich tomato sauce €10.00

SEAFOOD SELECTION

FRIED CALAMARI (G,O,D)

Crispy fried calamari served with lime aioli €13.00

GRILLED OCTOPUS (O)

Smoky tender octopus, dressed heavily in a fragrant preserved lemon oi and caper berries €16.00

GARLIC BUTTER PRAWNS (R,D) 5pcs

Pan-seared prawns glazed in a glossy emulsion of local white wine, fresh lemon and butter €16.00

PRAWN SAGANAKI (R,D)

Flash-seared prawns in a rich Ouzo and tomato reduction, finished with local feta and oregano €16.00

FISH OF THE DAY 200-300g

Whole sea bream or seabass 100g | €8.00

DESSERTS

CHURROS (G,D,N)

Crispy, golden-fried dough sticks served with rich chocolate dipping sauce €8.00

BAKLAVA NUTS & HONEY (G,D,N)

Layered filo pastry with mixed nuts, drizzled in honey €8.00

DARK CHOCOLATE BROWNIE (G,D,N)

Rich chocolate brownie, served with vanilla ice cream €8.00

CANNOLI (G,D,N)

Crispy cannoli filled with pistachio cream, served with vanilla ice cream €8.00

FOR OUR JUNIOR GUESTS

Little Gourmets for under 12 years old

CHICKEN STRIPS AND CHIPS (G,D) €8.00

KIDS PIZZA MARGARITA (G,D) €8.00

MEATBALLS WITH RICE €8.00

CHICKEN SKEWER WITH CHIPS (S) €10.00

Dishes with specific allergens are clearly marked using the following abbreviations on our menu.